Pizza Chef at Genesis Group

About the Role

A dynamic team is expanding and looking for the right talent to join our pizza kitchen. You'll be at the heart of our operation, delivering consistent, high-quality pizzas during every service.

Key Responsibilities

• Work the pizza line professionally: stretch dough quickly and evenly, top accurately, and maintain consistent bake times even during peak service
• Manage oven operations: control the flow of pizzas in and out to ensure nothing is underbaked, burnt, or delayed
• Prepare ingredients efficiently: slice, portion, label, and rotate stock while keeping your station fully stocked before service begins
• Maintain pace and cleanliness: work quickly, keep your station organized, and stay ahead during high-volume periods
• Uphold quality standards: follow exact recipes and portioning to ensure every pizza meets our standards consistently
• Communicate effectively: alert the team when you need support, when ingredients are running low, or when bottlenecks occur

What We're Looking For

• Someone who thrives in the controlled chaos of a busy quick-service kitchen
• Strong hands, fast reflexes, and genuine pride in food quality
• Understanding of the difference between adequate work and excellence
• Ability to multitask under pressure without losing focus
• Comfort working around high-temperature ovens, standing for extended periods, and lifting 20–25 kg regularly when restocking
• Appreciation for systems, clear standards, and doing things correctly the first time
• Team player who thrives in fast-paced environments with strong communication
• Someone who takes satisfaction in seeing the direct results of your work with every pizza served

Location

Lagos, Nigeria