Restaurant Manager

An established company is recruiting for the following position. - As Restaurant Manager, you will be entrusted with elevating the dining journey, ensuring every experience reflects our legendary standards of refined luxury, intuitive service, and authentic connection to place. Your Role - Lead and oversee daily restaurant operations, ensuring seamless service delivery in line with The Ritz-Carlton brand standards and service sequence. - Inspire, coach, and develop a high-performing service team, fostering a culture of excellence, accountability, and genuine hospitality. - Ensure consistent quality in service presentation, guest engagement, and dining experiences across all meal periods. - Collaborate closely with culinary, bar, and camp leadership teams to align service flow, menus, and guest expectations. - Manage staffing schedules, training plans, and performance standards to meet operational and business needs. - Drive revenue through thoughtful up-selling, menu storytelling, and beverage pairing recommendations. - Monitor guest feedback, address service recovery promptly, and proactively enhance guest satisfaction. - Uphold the highest standards of hygiene, safety, grooming, and operational compliance at all times. What We're Looking For - Minimum 5 years' experience in a food and beverage leadership role within a luxury hospitality environment. - Strong leadership presence with the ability to motivate, mentor, and build cohesive teams. - Exceptional attention to detail, service discipline, and operational awareness. - Proven knowledge of fine dining service, POS systems, inventory, and cost control practices. - Calm, professional, and solutions-driven approach, even during peak service periods. - Flexibility to work shifts, weekends, and holidays as required. The Ideal Candidate - You are a confident, service-driven leader with a passion for creating memorable dining experiences. - You understand that excellence is built on consistency, care, and thoughtful leadership. - You thrive in environments where service is intentional, standards are uncompromising, and every interaction reflects elegance, respect, and genuine hospitality empowering every Lady and Gentleman to shine.