Cook or Baker

About the Role

Join Carrefour's kitchen team as a Cook or Baker. We are seeking a dedicated individual to contribute to our food preparation and baking operations in Kampala, Uganda.

Position Details

• Employment Type: Full-time
• Work Hours: 8 hours per day
• Location: Kampala, Uganda
• Industry: Restaurant & Hospitality

Cook Qualifications

• Diploma or Certificate in Culinary Arts or Professional Cookery
• 1-3 years of experience in food preparation or kitchen operations

Baker Qualifications

• Diploma or Certificate in Baking or Patisserie
• 1-3 years of hands-on baking experience (bread, pastries, cakes)
• Experience in a retail bakery environment is an advantage

Requirements

• Professional certificate or diploma level education
• Minimum 12 months of relevant experience
• Curriculum vitae