Professional Private Chef

Broadway Bar and Restaurant

Lagos, Nigeria CDI

Publiée il y a 1 mois · Expire dans 3 semaines

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Description du poste

A reputable organization seeks a dedicated individual for this role. Position Overview:

Consulting with clients to explore their needs, food preferences, allergies and dietary restrictions

Developing recipes for appetizers, salads, soups, entrées, sides and desserts

Creating menus with meal options clients can select from

Sourcinghigh-quality ingredients

Preparing breakfast, lunch, dinner and snacks

Packaging and storing foods for clients to reheat

Cleaning and sanitizing cookware, cooking utensils and workstations

Adhering to food safety and hygiene rules and regulations.

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