Pastry Assistant at Eric Kayser

Job Summary

We are seeking a skilled, creative, and detail-oriented Pastry Assistant to join our pastry team. The ideal candidate will support the Pastry Chef in preparing high-quality pastries, desserts, and baked items while maintaining excellent hygiene and presentation standards.

Responsibilities

• Assist in preparing pastries, doughs, desserts, and other baked items
• Measure, mix, and prepare ingredients according to recipes
• Maintain cleanliness and organization of the pastry station
• Decorate and present pastries neatly and attractively
• Monitor baking times and ensure items are prepared to restaurant standards
• Assist in stock rotation, labeling, and storage of pastry ingredients
• Support the Pastry Chef with day-to-day tasks and special orders

Requirements

• NCE/OND qualification
• Previous experience in baking or pastry work (preferred)
• Basic knowledge of pastry techniques and kitchen safety
• Ability to follow instructions, recipes, and portion controls
• Strong attention to detail and creativity
• Neat appearance, punctual, teachable, and able to work in a fast-paced environment

Employment Details

• Position Type: Full-time, Shift-based
• Availability: Weekend and holiday availability required