Junior Pastry Chef at Vintano Hotel

Job Summary

Vintano Hotel is seeking a talented Junior Pastry Chef to join our pastry team in Lagos. This position offers an excellent opportunity for career growth. The ideal candidate will assist in preparing and presenting high-quality pastries, desserts, and other sweet treats for our guests while developing skills under experienced leadership.

Responsibilities

• Assist in preparing and presenting pastries, desserts, and other sweet treats
• Develop and execute new pastry menu items
• Maintain a clean and organized pastry kitchen
• Work closely with the Pastry Chef to ensure consistent quality and presentation
• Assist in inventory management and ordering of pastry supplies

Requirements

• Diploma or Degree in Pastry Arts or related field
• 1-2 years of experience in a pastry kitchen
• Basic knowledge of pastry techniques and ingredients
• Creativity and attention to detail
• Ability to work in a fast-paced environment and handle multiple tasks

Compensation and Benefits

Salary: N100,000 net per month

• Daily meals
• Leave allowance
• Yearly bonus
• Pension and HMO coverage for family
• Opportunities for professional growth and development
• Dynamic and supportive work environment