Executive Chef at Terawork

Role Overview

This is a full-time, on-site position for an Executive Chef located in Benin City, Nigeria.

Key Responsibilities

• Manage kitchen staff and oversee daily kitchen operations
• Create and update menus with creative and diverse offerings
• Ensure consistent food quality and presentation standards
• Maintain accurate inventory management and control food costs
• Enforce sanitation and safety standards in compliance with regulations
• Train and develop kitchen staff
• Collaborate with other departments to enhance guest satisfaction and dining experience

Required Qualifications

• Proven experience as an Executive Chef or in a similar culinary leadership role
• Expertise in various culinary techniques, menu planning, and recipe development
• Proficiency in preparing local and international cuisine
• Strong knowledge of food safety and sanitation regulations
• Demonstrated ability to manage food inventory and control costs
• Valid international passport

Required Skills

• Strong leadership and team management abilities
• Excellent organizational and multitasking skills
• Exceptional creativity and passion for culinary arts
• Strong communication and interpersonal skills
• Ability to thrive in a fast-paced environment

Preferred Qualifications

• Bachelor's degree in Culinary Arts or related field