Chef Assistant at Lynn Group

Position Overview

Lynn Group is seeking a qualified Chef Assistant to support the preparation, cooking, and presentation of wholesome, health-focused meals. This role involves working alongside the Chef and kitchen team to ensure all dishes align with dietary preferences while delivering outstanding flavor and quality. The Chef Assistant will play a key role in maintaining a clean, efficient, and creative kitchen environment, consistently upholding food safety regulations and health-conscious standards.

Main Responsibilities

• Food Preparation: Assist with prepping ingredients and components of dishes, ensuring alignment with health-focused and dietary-specific recipes
• Cooking & Plating: Support cooking processes that retain nutritional value and assist with aesthetically pleasing, portion-controlled plating
• Inventory Management: Help manage stock, receive deliveries, and reduce food waste by ensuring proper storage and ingredient use
• Kitchen Maintenance: Maintain cleanliness and hygiene by regularly sanitizing work areas, equipment, and tools in line with safety standards
• Team Collaboration: Coordinate with the kitchen and customer relations teams to ensure smooth service and accommodate dietary requests
• Health Standards Compliance: Follow food safety regulations, prepare allergen-conscious meals, and stay updated on nutrition trends

Required Qualifications

• Higher education diploma or equivalent
• Demonstrated experience as a Chef Assistant in a health-conscious or similar culinary setting
• Culinary school training or certification (preferred)

Essential Skills

• Strong understanding of nutritional cooking, dietary restrictions, and ingredient alternatives
• Basic understanding of health-focused cooking methods and dietary requirements
• Attention to detail for accurate measurements and visually appealing presentation
• Ability to multitask and work efficiently in a fast-paced environment

Location

Lagos, Nigeria