School Matron at Zurishaddai Recruitment Agency

Job Overview

We are seeking an experienced and qualified Matron to oversee the daily operations of our school kitchen and dining facilities. The successful candidate must have a strong background in food and nutrition, with excellent leadership and management skills.

Key Responsibilities

• Manage kitchen staff and oversee food preparation and service
• Develop and implement menus that meet nutritional standards
• Ensure food safety and hygiene practices are maintained
• Collaborate with healthcare professionals to provide nutritional support to students
• Manage inventory and supplies

Requirements

• Degree in Nutrition, Dietetics, or related field
• 3+ years of experience in food service management in an educational setting
• Strong knowledge of nutrition and dietary principles
• Proven experience managing kitchen staff
• Experience in catering management is advantageous
• Excellent leadership and communication skills
• Willingness to reside on school premises