Cook at Victoria Waterfront Hotel & Resorts

Victoria Waterfront Hotel & Resorts

Lagos, Nigeria CDI

Publiée il y a 1 mois · Expire dans 4 semaines

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Description du poste

A reputable organization seeks a dedicated individual for this role. Responsibilities
  • Assist the Chef in the kitchen operations, meal planning, and food preparation.
  • Prepare high quality food using hotel's standard recipe.
  • Maintain consistency of food taste always.
  • Always adhere strictly to the standard recipe and as directed by the Chef.
  • Ensure proper portion control and consistency in every dish served.
  • Supervise kitchen staff and assign daily tasks for smooth workflow in Chef's absence.
  • Maintain high standards of cleanliness, hygiene, and safety within the kitchen.
  • Monitor inventory levels, place orders, and manage stock rotation.
  • Ensure compliance with food safety regulations and internal kitchen policies.
  • Assist in managingfood costs and minimize waste.
  • Coordinate meal service during peak hours to ensure timely delivery.
  • Perform any other culinary duties assigned by the Chef.
Requirements
  • Minimum of 3 years experience as a Cooking in a luxury restaurant or hotel.
  • High level of proficiency and mastery of either Nigerian cuisine or Continental dishes.
  • Applicants must reside within Awoyaya, Bogije, Eleko Junction and environs.
Remuneration We offer a competitive remuneration package. Check how your CV aligns with this job

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