Production Supervisor at Wemy Industries Limited

Wemy Industries Limited

Lagos, Nigeria Permanent

Published 1 month ago · Expires 3 weeks from now

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Job description

## Title: Production Supervisor – Table Water Manufacturing

About the Role

The Production Supervisor oversees daily manufacturing operations in the table water production line, ensuring safe, efficient, and high-quality output in line with regulatory and company standards. The role involves managing production staff, monitoring processes, enforcing hygiene protocols, and maintaining equipment performance to achieve production targets.

Key Responsibilities

  • Supervise all stages of water production including purification, bottling, capping, labeling, and packaging
  • Monitor and control production parameters (pressure, flow rate, temperature, etc.) to ensure product consistency
  • Ensure adherence to Good Manufacturing Practices (GMP) and Standard Operating Procedures (SOPs)
  • Plan and allocate work schedules to meet daily production targets
  • Work closely with the Quality Control (QC) team to ensure water purity meets NAFDAC and WHO standards
  • Enforce hygiene and sanitation protocols across the production area
  • Conduct routine inspections of the production line to identify and correct deviations
  • Monitor machine performance and report any faults to maintenance promptly
  • Ensure preventive maintenance schedules are followed to minimize downtime
  • Maintain accurate records of production data and equipment logs
  • Supervise production operators, cleaners, and packers
  • Provide training on safety, hygiene, and operational procedures
  • Ensure discipline, teamwork, and high morale among production staff
  • Prepare daily and weekly production reports
  • Track material usage and report shortages or wastage
  • Support continuous improvement initiatives to enhance productivity and reduce costs

Qualifications and Requirements

  • HND or B.Sc. in Food Science, Microbiology, Industrial Chemistry, Mechanical Engineering, or Production Engineering
  • Minimum of 3–5 years of experience in table water or beverage manufacturing plant operations
  • Knowledge of water treatment and bottling processes
  • Understanding of quality standards (e.g., NAFDAC, ISO, HACCP)
  • Experience with equipment operation (blow molding and related machinery)

Location

Lagos, Nigeria

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