Production and Field Operations Officer at Domeo Resources International (DRI)

About the Role

We invite applications from suitably qualified candidates for the position of Production and Field Operations Officer. This role combines oversight of factory production processes with coordination of field operations and raw material sourcing.

Key Responsibilities

Factory Production

• Supervise daily factory production processes to ensure efficient workflow and target achievement
• Monitor machine operations, raw material usage, and product quality during processing
• Assist in implementing quality control procedures and ensure adherence to food safety regulations

Field Operations and Raw Material Sourcing

• Coordinate field operations, including procurement of raw materials from farmers, aggregators, or cooperatives
• Build and maintain strong relationships with field suppliers to ensure timely and consistent supply
• Monitor field activities and advise on improvements in sourcing logistics and post-harvest handling

Quality and Compliance

• Enforce standard operating procedures (SOPs) in both factory and field processes
• Ensure compliance with NAFDAC, SON, and other regulatory requirements across the supply and production chain
• Participate in product audits and maintain records of quality assessments and corrective actions

Logistics and Reporting

• Coordinate the movement of materials between field sources and the production facility
• Maintain detailed records of production volumes, raw material usage, field collections, and losses
• Prepare daily, weekly, and monthly reports on production and field performance metrics

Process Improvement

• Identify inefficiencies in production and field operations and recommend process enhancements
• Support the deployment of automation or mechanization tools to improve yield, reduce waste, and optimize operations

Required Qualifications

Education and Certifications

• Bachelor's Degree in Food Science, Agriculture, Production Management, or a related field
• Relevant certifications in food safety, quality management, or supply chain operations are an added advantage

Experience

• 1–3 years of experience in production operations and/or agricultural field sourcing