Customer Service Representative at The Foodhub by CWC
The Foodhub by CWC
Lagos, Nigeria
Permanent
Published 1 month ago · Expires 3 weeks from now
Job description
## Title: Customer Service Representative
About the Role
We invite applications from suitably qualified candidates for the position of Customer Service Representative at The Foodhub by CWC in Lagos, Nigeria.
Key Responsibilities
- Be knowledgeable of restaurant policies regarding personnel and customers
- Ensure that customers have a good time at the restaurant, look immediately into any complaints they might have and ensure they are promptly resolved
- Maintain strict adherence to set service standards and ensure that procedures are followed
- Ensure that necessary resources and tools are available for quality customer service delivery
- Manage and update the Customer Service database sheet
- Deal directly with customers via telephone, email, walk-ins or any other identified means
- Determine the cause of customer problems, select and explain the best solution
- Expedite correction or adjustment and follow up to ensure resolution
- Direct requests and escalate issues to ensure requests are fulfilled promptly
- Attract potential customers by answering product and service questions and suggesting information about other products and services
- Record details of customer interactions and provide daily reports to the Restaurant Manager
- Update the customer complaints tracker
- Devise and implement means to collect feedback on meals and service from customers
- Report to the Restaurant Manager daily on all status of customer service enquiries handled or being processed by the team
- Receive, process, package orders and requests via social media, e-commerce platforms and phone calls
- Update menus accordingly on all e-commerce platforms
- Process payments using the Odoo software
Required Skills and Knowledge
- Maintain a high degree of professionalism and ensure confidentiality at all times when interacting with customers
- Ensure the highest level of accuracy and attention to detail in order to deliver excellent customer service
- Knowledge of food portioning and packaging systems
- Ability to obtain and examine all relevant information in order to assess validity of complaints and determine possible causes