Restaurant Manager

We are seeking an experienced professional for this opening. Location: Ikotun, Lagos Position Overview: - Ensure that the restaurants revenue, profitability and quality goals are met - Ensure efficient restaurant operation as well as maintain high production, productivity, quality and customer-service standard - Implement appropriate strategies to resolve trends and improve sales - Audit inventory levels to ensure product availability and order products as necessary. There should not be a stock -out of items both raw material and finished goods - Follow company policies and procedures regarding the handling of cash, property, product and equipment and food Safety - Ensure the cashflow and the budget of the outlet is prepared and managed efficiently. - Maintain and develop existing and new customers by engaging in neighborhood marketing and excellent customer relationship management - Training, managing and supervision of staff to function optimally in line with set standards - Supply of high-quality material and ensuring no stock out is recorded for both raw and finished goods - Monitor and report on market & competitors’ activities & provide relevant information for management decision - Contact potential customer to understand & quantify their requirement & budget, sell advantage of company’s products - Respond promptly to and follow up business enquiries by mails, telephone and personal visits - Develop and deliver the business plans through research and surveys - Formulate market analysis and deliver accurate business reports. Salary N200,000 - N250,000 Monthly.