Kitchen/Steward at Golden Tulip Hotel Asaba,Delta State

An exciting opportunity has arisen for a motivated professional. - The Kitchen Steward Is Responsible for Maintaining the Cleanliness and Organization of The Kitchen Dish Washing Area - And Storage Spaces. This Role Ensures That All Kitchen Utensils Equipment and Work Areas Are Cleaned and Sanitize - According To Hygiene and Safety Standards, The Kitchen Stewards Supports the Chef and Cooks By Ensuring a Clean and Efficient Work Environment. Check how your CV aligns with this job