Kitchen Assistant (The signature Lounge by Edeka) Dutse Abuja at Venmac Resources Limited

An established company is recruiting for the following position. Main function:         The steward is responsible for maintaining cleanliness and orderliness in  the dining area, ensuring that tables are set and cleared in a timely manner, and attending to the needs of customers. Reports Directly to: Head Chef  SPECIFIC DUTIES AND ACTIVITIES - Assist in basic food preparation tasks, such as chopping, peeling, and portioning ingredients. - Follow recipes and instructions provided by the chefs. - Ensure all ingredients and equipment are ready and available for the chefs. - Maintain cleanliness and organization of the kitchen, including workstations, equipment, and utensils. - Wash, sanitize, and properly store dishes, pots, pans, and other kitchen utensils. - Clean and sanitize food preparation surfaces regularly. - Assist in receiving, inspecting, and storing food and supplies deliveries. - Monitor stock levels of ingredients and supplies, informing the supervisor when restocking is required. - Rotate and label food items according to storage guidelines. - Assist chefs and cooks during food preparation and service. - Help with plating and garnishing dishes. - Follow all safety, sanitation, and hygiene procedures. - Properly dispose of food waste and recyclable materials. - Comply with waste management regulations and guidelines. - Maintain a positive, empathetic and professional attitude toward staff and customers at all times. - Carrying out all other tasks in the ordinary course of business which the management reasonably consider necessary or proper in the interest of the Company in your capacity as a Kitchen Assistant. - Any other assigned task by the management. Check how your CV aligns with this job