Kitchen Assistant

An exciting opportunity has arisen for a motivated professional. Job Purpose - Assisting with inventory control, removing the garbage, washing garbage cans, and clearing refrigerators, freezers, and storage rooms. - Assist the Cook with ingredient preparation as well as perform all washing and cleaning duties required in the kitchen. Duties & Responsibilities - Properly cleaning and sanitizing all food preparation areas according to established standards of hygiene. - Washing and appropriately storing all cooking appliances, instruments, utensils, cutting boards, and dishes. - Assisting the Cook with the preparation of meal ingredients, which includes washing, cleaning, peeling, cutting, and chopping fruit, vegetables, poultry, and meat. - Sweeping and mopping the kitchen floors as well as wiping down kitchen walls. - Assisting with the unloading of delivered food supplies. - Organizing and correctly storing food supplies. - Promptly transferring meal ingredients from storage areas to the kitchen as per the Cook's instructions. - Stirring and heating soups and sauces. - Disposing of rubbish - To report to the head of shift of any faults, damaged furniture, faulty appliances, equipment, or any potential hazard. - Any other tasks as assigned by the Head of Shift - Evacuation of fat trap - Cleaning of staff cloak rooms - Continuous mopping of kitchen floor to removed oil spill and water - Wrapping of cutlery - Arrangement and cleaning of plates. Requirements: - Interested candidates should possess an SSCE / OND / NCE with at least 1 year experience.