Waiter & Waitress Staff (2 Positions) at Veteran Mission Hospital

The Waiting Staff will be responsible for the safe and timely delivery of meals from the kitchen to patients and for ensuring a positive dining experience. Duty Station: Veteran Mission Hospital CORE RESPONSIBILITIES

• Deliver meals to patient rooms according to dietary orders.

• Ensure meals are served at appropriate temperatures and follow presentation standards.

• Assist patients with meal-related needs where necessary.

• Report any complaints or issues related to meals to the kitchen or nutrition team.

• Maintain hygiene standards during meal service.

• Support kitchen staff with clean-up and basic kitchen tasks when needed.

QUALIFICATIONS & EXPERIENCE

• High school diploma or equivalent.

• Prior experience in food service or hospitality is desirable.

• Good communication and interpersonal skills.

• Knowledge of hygiene standards in food service.

• Ability to work under supervision and follow instructions.

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