## Title: Indian Commis Cook

An exciting opportunity has arisen for a motivated professional to join our kitchen team as an Indian Commis Cook.

Assist in the preparation of Indian dishes, including curries, tandoori items, breads, and accompaniments
Ensure consistency in taste, presentation, and portion control
Set up workstations with all needed ingredients and cooking equipment
Ensure great presentation by dressing dishes before they are served
Maintain cleanliness and organization of the work area in compliance with hygiene and safety standards
Keep a sanitized and orderly environment in the kitchen
Ensure all food and other items are stored properly and check quality of ingredients
Monitor stock and place orders when there are shortages
Support the other chefs in daily kitchen operations and menu preparation
Learn and grow within the kitchen team, contributing ideas and enthusiasm

Proven experience in a similar role in a reputable hotel
Basic knowledge of Indian spices, cooking techniques, and recipes
Knowledge of various cooking procedures and methods (grilling, baking, boiling, etc.)
Ability to follow all sanitation procedures
Team-oriented with good communication skills
Certificate or diploma in Culinary Arts (added advantage)

Indian Commis Cook at Peoplelink Consultants Ltd

Job description