## Title: Indian Commis Cook

An exciting opportunity has arisen for a motivated professional to join our kitchen team in a Commis Cook position specializing in Indian cuisine.

Assist in the preparation of Indian dishes, including curries, tandoori items, breads, and accompaniments
Ensure consistency in taste, presentation, and portion control
Set up workstations with all needed ingredients and cooking equipment
Ensure great presentation by dressing dishes before they are served
Support other chefs in daily kitchen operations and menu preparation
Monitor stock and place orders when there are shortages
Maintain cleanliness and organization of the work area in compliance with hygiene and safety standards
Ensure all food and other items are stored properly and check quality of ingredients
Keep a sanitized and orderly environment in the kitchen
Learn and grow within the kitchen team, contributing ideas and enthusiasm

Proven experience in a similar role at a reputable hotel
Basic knowledge of Indian spices, cooking techniques, and recipes
Knowledge of various cooking procedures and methods (grilling, baking, boiling, etc.)
Ability to follow all sanitation procedures
Team-oriented with good communication skills
A certificate or diploma in Culinary Arts is an added advantage

Indian Commis Cook at Peoplelink Consultants Ltd

Job description